Home Products A picnic in the Bernese Oberland
Product details
Ingredients
Nutritional values
Limited Edition Blackcurrant

A picnic in the Bernese Oberland

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  • Product details

    The seventh limited edition of the popular Grether’s Gold tins continues its success story, bringing familiar local sounds to life through atmospheric retro designs, from deep alphorns to the clear, ringing voices of children.

    Only available in pharmacies and chemists.

    • Sugar-free Sugar-free
    • Gluten-free Gluten-free
    • Lactose-free Lactose-free

  • Ingredients

    Sweetener: maltitol syrup, gelatine, acid: citric acid, glycerine (1.5%), blackcurrant juice from concentrate, gelling agent: agar, vegetable oil (coconut, rapeseed), glazing agent: beeswax, flavouring, colour: vegetable carbon, sweetener: acesulfame K.

    With sweetener. Excessive consumption may produce laxative effects. 

  • Nutritional values

    Content Nutritional values per 100g
    Energy 1018 kJ/243 kcal
    Fat 0,2 g
    of which saturated fatty acids 0,2 g
    Carbohydrates 70,1 g
    of which sugar 0,1 g
    Protein 16,3 g
    Salt 0,2 g

     

    1 pastille =  25.5 kJ / 6.1 kcal

Available in different sizes
Find pharmacy
Order

Unmistakable taste

The incomparably fruity-mild essence gives our soothing pastilles their unmistakable taste and striking, deep-dark appearance. Grether's Blackcurrant is available with sugar and sugar-free with the sweeteners maltitol syrup and acesulfame-K.

Use Grether's Blackcurrant at the first sign of an unpleasant feeling in the throat and voice area and enjoy the intense fruit flavour of blackcurrant with all your senses.

Blackcurrants are among the fruits richest in vitamin C:

  • They support the work of the immune system
  • With their ingredients they strengthen the gums
  • They soothe a sore throat
  • They protect the voice

The origin of the blackcurrant

The thornless shrub of the black currant grows to about 1 to 2 metres in height and is found in the wild in damp areas and floodplains, as well as cultivated in gardens. In Central Europe, the ripe berries are harvested from July to August. Blackcurrant is often made into jam, jelly and juice and is used in the perfumery industry as a fruity fragrance essence. Under the French name Cassis, the intense-tasting berry is offered as a liqueur or syrup.

Only sun-ripened fruits are used for Grether's. Harvesting only takes place when the fruits have fully developed their intense aroma and beneficial effects. The berries are then gently picked, handpicked and processed with care and experience.

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